Zarda

Ingredients:
rice
sugar
butter
marmaladies
cheries
green cardamom
cinnamon stick
cloves
cocunut
pistachio
almond
raisin
salt
food color
kewara water
gulab jaman
khoya
Methods:
1.Boil water with yellow color and salt. Add cloves, cinnamon stick and cardamoms. Now add washed rice in it and cook rice fully and drain them.
2.Heat oil and add half cup water in it. Add sugar and mix it well till sugar dissolves.
3.Add boiled rice in it and cook on high flame. When water dries up put the lid on and lower the flame. Put on dum for 15 minutes.
4.Garnish it with nuts and khoya