Arroz con Pollo With Apples

INGREDIENT 

                     1.boneless, skinless chicken thighs

1. 2. kosher salt
2. 3. black pepper
3. 4. olive oil
4. 5.green pepper, coarsely chopped
5. 6.yellow pepper, coarsely chopped
6. 7.medium onion, diced
7. 8.cloves garlic, minced
8. 9. tomatoes
9. 10.tablespoon paprika
10. 11. red pepper flakes
11. 12.cup long-grain converted rice
12. 13. chicken broth
13. 14. fresh flat-leaf parsley, chopped
14. methods:
15. 1.Quarter, core, and slice the apples thick pieces; set aside.
16. 2.Season the chicken with the salt and black pepper.
17. 3. Heat the oil in a 12-inch skillet over medium-high heat. 
18. 4.Add the chicken and cook 4 minutes on each side or until golden brown.
19. 5. Remove the chicken and set aside, leaving the oil in the pan.
20. 6.Add the green pepper, yellow pepper, onion, and garlic. 
21. 7.Stir well and cook over medium heat until the vegetables are tender, about 10 minutes. 8.Add the tomatoes and apples to the pan. Cook 8 to 10 minutes more. 
22. 9.Stir in the paprika and red pepper.
23. 10.Add the rice and cook, stirring, for 2 minutes. 
24. 11.Add the chicken broth and bring to a boil over high heat. 
25. 12.Reduce heat to medium-low, arrange the chicken on top of the rice mixture, and cover. Cook about 20 minutes or until the liquid is absorbed. Sprinkle with the parsley. Serve hot.

Tahini Roasted Chicken

Ingredients:
tahini
honey
kosher salt
black pepper
chicken
lemon
fresh oregano leaves
procedure:
1.Preheat oven . 
2.Stir together tahini, honey, salt, and pepper.
3. Rub half of tahini mixture under chicken skin. Rub remaining mixture on chicken.
4. Roast in preheated oven .
5. Tent with aluminum foil. 
6.Roast until a thermometer inserted in thickest portion registers , 
7.about 10 minutes. Let stand 10 minutes.
8. Carve chicken, and garnish with lemon wedges and oregano leaves

Citrus barbecue sauce for chicken

the citrus barbecue sauce for chicken is the tasty and delicious dish and easy to cook within a few secoun.youoeople enjoye with family and guest.i will tell you how to make these dish.
Ingredients:
1.vegitable oil
2.onion choped

• 3.cloves garlic, minced
• 4. orange juice
• 5. mustard powder

• 6. ketchup
• 7. lemon, juiced
• 8. red wine
• 9.salt and freshly ground black pepper to taste
• methods
• 1.in a medium frying pan, sauté onion and garlic for 4 to 5 minutes, or until translucent. 2.add the orange juice, mustard, ketchup, lemon juice, red wine, salt and pepper. Simmer all together over low heat for 30 minutes,
• 3. then blend in a blender or food processor. Sauce may be thinned with water to taste, if desired.
• enjoye these dish with your family and chill the night
• 
  

Apple barbecue sauce

apple barbecue sauce is the most american delicious dish and these dish is useful to weight loss.these dish ready with in a few secound.so lets to prepare,i will tell you a simple and easy quick recipe.

Ingredients:

1.fresh ground black pepper

2.one teaspoon paprika

3.one teaspoon garlic tea powder

4.ground cinnmon

how to prepare?

1. In a saucepan over medium heat, mix apple purée, ketchup, brown sugar, lemon juice, salt, pepper, paprika, garlic powder and cinnamon.
2. Bring mixture to a boil. Remove from heat, and cool completely. Use to baste the meat of your choice.
3. enjoye with your family and guest.

Zarda

Ingredients:
rice
sugar
butter
marmaladies
cheries
green cardamom
cinnamon stick
cloves
cocunut
pistachio
almond
raisin
salt
food color
kewara water
gulab jaman
khoya
Methods:
1.Boil water with yellow color and salt. Add cloves, cinnamon stick and cardamoms. Now add washed rice in it and cook rice fully and drain them.
2.Heat oil and add half cup water in it. Add sugar and mix it well till sugar dissolves.
3.Add boiled rice in it and cook on high flame. When water dries up put the lid on and lower the flame. Put on dum for 15 minutes.
4.Garnish it with nuts and khoya

Homemade french fries

1. french fries is the most delicious and the tasty recipe.these dish is easy you people can easly made at home and enjoye your family and the guest.so lets try these dish at home.now i will tell you about these recipe.
2.  at a time, or they will clump together. Fry until golden brown and crispy. Remove and drain on paper towelIngredients;
3. potatoes
4. flour
5. garlic salt
6. onion salt
7. methods:
8. 
   

1. 1. first cut the potato into a rectangular shape by cutting off both ends. Next, cut straight down one side to make a flat surface. Repeat on the other three sides so you end up with a rectangular potato. Next, cut the potato into 1/4- to 3/8-inch strips. Soak strips in a bowl of ice water. 
2. If you prefer, you can cut the potato into thin wedges. Try to cut them so they are about 1/2 inch wide at the widest part of the potato. These homemade fries will be extra crispy. 
2. Heat the Oil for Frying
1. It's important to use an oil suitable for deep-frying when making fries. Some oils, such as olive and flaxseed, are not appropriate because they have low smoke points  and will smoke, discolor, and break down at low temperatures. Oils with a higher smoke poin that work well for deep-frying include canola and peanut.
2. One of the secrets for deep-frying foods is to keep the fat at a constant high temperature. This is best done by using a heavy, flat-bottom pan and a deep-fat thermometer to monitor the oil temperature. In a heavy deep 3-quart saucepan or fryer, heat oil 
3. Fry the Potatoes
1. Preheat oven.
2. Drain the potatoes well. Using paper towels, pat the potatoes thoroughly to dry.
3. Fry the potatoes, about one-third at a time, until tender in the centers and edges are crisp and golden brown, about 5 to 6 minutes, turning once.
1. Using a slotted spoon, carefully remove the fries from the hot oil and transfer to clean paper towels to drain. Sprinkle with salt, if desired. Keep the cooked fries warm on a  in the oven while frying remaining potatoes

chicken macroni salad

the chicken macrini salad is the very tasty delicious dish.the benifit of these dish is to easy weight loss.these dish need time to cook with in a few hour.so quickly you people try to preapare these dish at your home.
ingredient:

• 1. package elbow macaroni, uncooked
• 2. pound chicken breast or thigh meat, boneless and skinless
• 3. large carrot, peeled and diced
• 4. cup ham, cubed
• 5. hard boiled eggs, peeled and coarsely chopped
• 6. cup quick-melt cheese (Velveeta or Eden), cubed
• 7. can crushed pineapple
• 8. cup sweet pickle relish
• 9. cup raisins
• 10.medium onion, peeled and diced1.cups mayonnaise cup sweetened condensed milk
• salt and pepper 
• methods:
• 1. In a pot of salted boiling water, add macaroni and cook for about 8 to 9 minutes or until firm to bite. Drain, rinse under cold running water and allow to completely cool. Set aside.
  2. In a pot, add chicken meat and enough water to cover. Bring the water to a boil and then lower to a simmer. Simmer chicken for about 15 to 20 minutes or until cooked through. Drain from liquid, allow to completely cool and shred. Set aside.
  3. In a pot, bring water to a boil. Add diced carrots and cook for about 30 seconds. With a slotted spoon, remove from water and plunge into an ice bath until completely cool. Drain and set aside.
  4. In a large bowl, combine macaroni, chicken, carrots, ham, eggs, cheese, crushed pineapple including packing juice, sweet pickle relish, raisins, onions, mayonnaise and sweetened condensed milk. Gently stir together until evenly distributed. Season with salt and pepper to taste. Refrigerate for about 30 minutes to allow flavors to meld.